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Welcome to Gustaferro’s From the husband-and-wife duo behind Burger Mondays comes Gustaferro’s — a cozy new spot where Italian-American comfort meets creative freedom. After years of running a full-scale restaurant, they’ve downsized to something more personal: a laid-back neighborhood bar and kitchen that brings big flavor without the big fuss. At Gustaferro’s, the menu leans into bold, craveable Italian favorites — with fresh spins and house-made touches throughout. Think chopped salads with Calabrian heat, mozzarella with tomato jam and aged balsamic, and pizzas topped with local sausage, hot honey, or whipped ricotta. Sandwiches are layered on fresh-baked semolina rolls from DiRenzo’s Bakery — a nod to classic Italian deli staples, reimagined with just the right amount of swagger. Whether you're sidling up to the bar for a cocktail and a slice or grabbing a porchetta sandwich to go, Gustaferro’s is about dialing things back and digging into what matters: great food, good people, and flavors that stick with you.